Editor profile
Editor, Global Trade & Food Industry
Elena Vance monitors international food supply chains and the dynamics of agricultural commodity trade. She specializes in analyzing export market trends and global food industrialization.
elena.vance@agritechreview.comThe Hormuz Strait crisis has exposed the global food system's dependence on critical chokepoints. The industry is building more resilient supply chains through diversified corridors and rules-based trade, and technology will play a key role in this effort.
The global agricultural market is expected to reach $5.02 billion by 2035, with technology and sustainability becoming key drivers. Based on the latest market reports, this article analyzes precision agriculture, AI applications, climate risks, and investment trends.
As climate change, conflict, economic recession, and recurring pandemics intertwine, the global food system is under unprecedented pressure. A policy review by a Malawi research team systematically analyzes the pathways through which multiple crises impact food sovereignty in the Global South and proposes a five-part action framework for building resilient food systems.
It is projected that by 2034, the Asia-Pacific corn seed market will grow from USD 6.22 billion in 2025 to USD 12.75 billion, with a compound annual growth rate of 8.3%. The expansion of the livestock industry, climate change adaptation, and digital supply chains are reshaping the regional food security landscape.
A choice experiment of 732 farmers in Shandong indicates that policy combinations including subsidies, insurance, technical support, and multi-channel promotion significantly affect farmers' willingness to adopt low-carbon fertilization techniques, and digital literacy enhances farmers' preferences for policy incentives. The study provides empirical evidence for designing precise agricultural low-carbon transformation policies.
Amid macroeconomic fluctuations, Argentina has fostered a cohort of agtech startups centered on efficiency, resilience, and global scalability, whose depth of innovation far exceeds the current capital market's perception.
Recently, several major events have occurred in the global agricultural technology sector, involving legal judgments, corporate restructuring, mergers and acquisitions, as well as policy support, reflecting the dynamic evolution of the industry amidst innovation and challenges.
Facing an 80% probability of El Niño occurrence, institutions from Mexico and multiple Central American countries gathered together to formulate response strategies, focusing on early warning, agricultural resilience, and food security.
Global agriculture faces the challenge of feeding nearly 10 billion people while reducing carbon emissions, conserving water resources, and lowering chemical inputs. A systematic review of 291 studies reveals three major pathways: ecological agriculture, sustainable intensification, and technological innovation. Technologies such as precision agriculture, wastewater reuse, and carbon footprint tracking are reshaping agricultural productivity and sustainability.
Global agriculture faces the enormous challenge of feeding a population of ten billion while reducing environmental impact. A latest research review points out that sustainable intensification is a feasible path through precision agriculture, waste resource utilization, digital technologies, and climate-smart practices.
In early 2026, the Middle East conflict led to the closure of the Strait of Hormuz, causing global shipping costs to soar and posing severe challenges to U.S. agricultural exports. This article analyzes the impact of the crisis on supply chain efficiency and the potential role of agricultural technology in enhancing resilience.
This article explores how agrivoltaics, through the synergy between solar energy and agriculture, can improve land efficiency, enhance climate resilience, and promote sustainable agricultural transformation.
According to the latest report from Market Intelo, the global smart agriculture and Agriculture 4.0 technology market is expected to grow from $18.2 billion in 2025 to $51.8 billion by 2034, with a compound annual growth rate of 12.2%. Innovations such as sensors, robotics, and AI are reshaping the global food supply chain, but adoption speeds and priorities vary across regions.
The re-emergence of the New World screwworm poses a serious threat to the global meat and dairy supply chain, with agricultural technology playing a key role in monitoring, prevention and control, and trade assurance.
Based on the latest market research, the global precision agriculture drone market is expanding, driven by demand for food safety, automated farming, and data-driven management. This article analyzes its impact on production efficiency, labor structure, investment direction, and trends over the next 3–5 years from the perspectives of agricultural technology and the global food supply chain.
After multiple rounds of avian influenza outbreaks, South Africa’s poultry trade related to culling has shown signs of recovery. This change not only reflects a phased improvement in animal disease prevention and control, but also reveals structural adjustments in the livestock and poultry industry in traceability, health management, and supply chain resilience.